MAPLE SALAD DRESSING

 

Yields 1 1/3 cups

 

1-tablespoon           balsamic vinegar

1-tablespoon           apple cider vinegar

2 tablespoons           maple syrup

1-tablespoon           soy sauce

1-teaspoon           minced shallot

1-teaspoon           pureed garlic

1-teaspoon           sugar

1-teaspoon           course ground French mustard

1-cup                    olive oil

 

In a large bowl, whisk together the vinegars, syrup, soy sauce, shallots, garlic, sugar and mustard.  Add the oil in a slow stream and whisk the dressing until it completely incorporates. 

 

© Chef Johnny 2004

© Chef Johnny 2001

     

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