Southern Seafood Seasoning

Made in the Old South for Seafood Loves.  NO MSG! 5oz

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Old South Grouper

Ingredients:

• 4--Grouper Skinless filets (Talipia filet is also fine) 
• The best tartar sauce you can buy.
• Southern Seafood Seasoning

Instructions:

 Spray a cookie sheet with vegetable oil, place the filets on sheet and season with Southern Seafood Seasoning.  Add 2oz of white wine to pan to keep fish moist. Broil in a 400 degree oven until meat is flaky.  Remove and place on a dinner plate and serve with saffron rice or French fried potatoes and hush puppies. 

It doesn't get much better!

Stock # 1018

Price $4.49
Plus Shipping & Handling

To Order by Phone:
1-877-588-CHEF
(1-877-588-2433)